Maple Ginger Baked Salmon
Ingredients
The salmon
The sauce
-
2
tablespoons
maple syrup
-
1
tablespoon
soy sauce
-
½
tablespoon
fresh grated ginger
Instructions
- Preheat the oven to high broil and prepare a baking dish with cooking spray.
- Pat the salmon filets dry with a paper towel to remove moisture.
- In a bowl, whisk together maple syrup, soy sauce, and grated ginger.
- Pour the sauce over the salmon, ensuring it is fully covered.
- Broil the salmon in the oven for 8 minutes.
- Remove from the oven and serve.
Nutrition Facts (estimated)
Servings
2
Calories
262
Total fat
9g
Total carbohydrates
14g
Total protein
28g
Sodium
0mg
Cholesterol
0mg
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