Vegan Fudgesicles
Ingredients
-
1
cup
raw cashews
-
1½
cups
filtered water
-
2
teaspoons
cocoa powder
-
8
pieces
pitted Medjool dates
-
½
teaspoon
vanilla extract
Instructions
- Combine cashews, water, cocoa powder, dates (or maple syrup), and vanilla extract in a high-speed blender and blend until smooth.
- Pour the mixture into molds and freeze for at least 6 hours.
- Remove from molds and enjoy cold.
Nutrition Facts (estimated)
Servings
6
Calories
229
Total fat
11.1g
Total carbohydrates
31.9g
Total protein
5.3g
Sodium
3.5mg
Cholesterol
0mg
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