Avocado Tuna Salad
Ingredients
The salad
-
20
oz
white Albacore Tuna, canned in water
-
2
large
avocados, pitted and chopped
-
¼
large
red onion, sliced
-
¼
cup
fresh chopped cilantro
The dressing
-
¼
cup
olive oil
-
2.5
tablespoons
fresh lime juice
-
½
teaspoon
honey
-
1
teaspoon
apple cider vinegar
-
⅛
teaspoon
salt
-
⅛
teaspoon
pepper
Instructions
- Combine all salad ingredients in a large mixing bowl and mix well.
- Prepare the dressing by shaking all dressing ingredients in a mason jar until combined.
- Pour the dressing over the salad mixture and mix until everything is coated.
- Serve immediately or store in the refrigerator.
Nutrition Facts (estimated)
Servings
6
Calories
296
Total fat
19g
Total carbohydrates
8g
Total protein
23g
Sodium
0mg
Cholesterol
0mg
You might also like