Oat Flour
Instructions
- Place the oats in a food processor.
- Blend until the oats become a fine flour, stopping to stir occasionally.
- Use in any recipe that calls for oat flour and store in an airtight container in a cool, dry place.
Nutrition Facts (estimated)
Servings
4
Calories
150
Total fat
3g
Total carbohydrates
27g
Total protein
5g
Sodium
0mg
Cholesterol
0mg
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