Overnight Slow Cooker Steel-Cut Oats with Raisins
Ingredients
The oats
-
1
cup
steel-cut oats
-
3 ¼
cups
water
-
¼
teaspoon
ground cinnamon
-
¼
teaspoon
salt
-
½
cup
California raisins
-
½
teaspoon
vanilla extract
Optional toppings
-
to taste
milk
-
to taste
nut butter
-
to taste
sweetener
Instructions
- Coat the bowl of a slow cooker with cooking oil spray.
- Add water, then sprinkle in cinnamon, salt, oats, raisins, and vanilla.
- Cover and cook on low for 6 to 8 hours.
- Top with milk and stir in nut butter and sweetener if desired.
Nutrition Facts (estimated)
Servings
3
Calories
299
Total fat
4g
Total carbohydrates
58g
Total protein
10g
Sodium
206mg
Cholesterol
0mg
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