Grilled Pork Chops
Ingredients
-
1
lb
pork chop
-
1
tablespoon
oil
-
1½
tablespoons
fish sauce
-
1
teaspoon
sweet soy sauce
-
1
teaspoon
sugar
-
¼
teaspoon
pepper
-
¼
teaspoon
turmeric powder
-
2
cloves
garlic, minced
-
½
tablespoon
cilantro stems, minced
-
3
tablespoons
coconut milk
Instructions
- Rinse and pat dry the pork chops.
- Mix the remaining ingredients to create a marinade.
- Place the pork chops in a plastic bag and pour the marinade over them, ensuring they are well coated. Marinate for 2 hours or overnight.
- Preheat the grill and brush oil on the pork chops.
- Grill the pork chops, turning occasionally, until cooked through.
- Serve immediately.
Nutrition Facts (estimated)
Servings
2
Calories
486
Total fat
28g
Total carbohydrates
7g
Total protein
50g
Sodium
1226mg
Cholesterol
152mg
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