Tender Grilled Pork Chops
Ingredients
The marinade
-
¼
cup
olive oil
-
2 ½
tablespoons
soy sauce
-
1
teaspoon
steak seasoning
The pork chops
-
4
pieces
boneless pork loin chops
Instructions
- Mix olive oil, soy sauce, and steak seasoning in a small bowl.
- Place pork chops in a large ziploc bag or flat dish and pour the marinade over them.
- Refrigerate and marinate for at least 3 hours, up to 24 hours.
- Preheat the grill to medium heat.
- Grill the chops for 6-8 minutes per side until the internal temperature reaches 145-155 degrees F.
- Remove from the grill, tent with foil, and let rest for 5-7 minutes before slicing and serving.
Nutrition Facts (estimated)
Servings
4
Calories
335
Total fat
23g
Total carbohydrates
1g
Total protein
30g
Sodium
693mg
Cholesterol
90mg
You might also like