Almond & Orange Spinach Salad
Ingredients
-
¼
cup
almond butter
-
¼
cup
orange juice
-
¼
cup
extra virgin olive oil
-
¼
cup
agave
-
1
tsp
apple cider vinegar
-
1
tsp
gluten-free tamari sauce
-
¼
tsp
celtic salt
Instructions
- Add all dressing ingredients to a blender.
- Blend until smooth and well combined.
- Serve the dressing over fresh spinach with sliced oranges and chopped almonds.
Nutrition Facts (estimated)
Servings
4
Calories
250
Total fat
18g
Total carbohydrates
20g
Total protein
6g
Sodium
200mg
Cholesterol
0mg
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