Classic Apple Crisp
Ingredients
The filling
-
4
cups
sliced or diced apples
-
1
tablespoon
flour
-
½
cup
sugar
The topping
-
¾
cup
brown sugar
-
⅓
cup
butter
-
¾
cup
oatmeal
-
¾
cup
flour
-
¼
teaspoon
baking soda
-
½
teaspoon
salt
Instructions
- 1. Preheat the oven to 350°F.
- 2. Combine the sliced apples, flour, and sugar in a greased 8x8 baking dish.
- 3. In a separate bowl, mix the remaining ingredients and sprinkle them over the apple mixture.
- 4. Bake for 30 minutes and serve warm with whipped cream or ice cream, or drizzled with caramel or honey.
Nutrition Facts (estimated)
Servings
8
Calories
250
Total fat
10g
Total carbohydrates
38g
Total protein
2g
Sodium
200mg
Cholesterol
20mg
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