Keto Chocolate Chip Cookies
Ingredients
-
1
cup
almond meal
-
2
tbsp
cacao nibs or sugar-free chocolate chips
-
2
tbsp
granulated stevia
-
¼
tsp
pink salt
-
⅛
tsp
baking soda
-
2
tbsp
coconut oil (melted)
-
1
tsp
pure vanilla extract
-
2-3
tsp
almond milk, as needed
Instructions
- Preheat the oven to 165°C (fan forced).
- In a bowl, stir together all the dry ingredients well.
- Add wet ingredients and stir again to form a dough.
- Shape into cookies and place on a baking tray.
- Cook for 10-12 minutes.
- Remove and allow to cool for 10 minutes before handling.
Nutrition Facts (estimated)
Servings
12
Calories
120
Total fat
10g
Total carbohydrates
5g
Total protein
3g
Sodium
50mg
Cholesterol
0mg
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