Chipotle Pineapple Salsa
Ingredients
-
2
cups
fresh pineapple, finely diced
-
⅓
cup
cilantro, chopped
-
½
cup
white onion, finely diced
-
1
medium
lime, juiced
-
¼
teaspoon
chipotle powder
-
⅛
teaspoon
sea salt
Instructions
- Dice the fresh pineapple to yield 2 cups.
- In a bowl, combine the diced pineapple, onion, chipotle powder, cilantro, lime juice, and salt.
- Mix well and refrigerate until ready to serve.
Nutrition Facts (estimated)
Servings
2.5 cups
Calories
43
Total fat
0.1g
Total carbohydrates
11.9g
Total protein
0.6g
Sodium
54mg
Cholesterol
0mg
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