Baked Chicken Meatballs
Ingredients
-
1
pound
ground chicken
-
1
large
egg
-
½
cup
Panko breadcrumbs
-
½
cup
grated parmesan cheese
-
½
teaspoon
dried oregano
-
½
teaspoon
garlic powder
-
½
teaspoon
onion powder
-
½
teaspoon
salt
-
¼
teaspoon
black pepper
Instructions
- Preheat the oven to 400°F and line a 9×13-inch baking sheet with parchment paper.
- In a large bowl, mix all ingredients together until just combined.
- Scoop and roll the mixture into even-sized balls and place them on the baking sheet.
- Bake for 20 minutes or until cooked through.
Nutrition Facts (estimated)
Servings
6
Calories
176
Total fat
9g
Total carbohydrates
5g
Total protein
18g
Sodium
414mg
Cholesterol
100mg
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