Grilled Pizza
Ingredients
The dough
The sauce and toppings
-
to taste
sauce
-
to taste
toppings
-
to taste
cheese
Instructions
- Roll out the pizza dough.
- Prepare the pizza with sauce, toppings, and cheese.
- Preheat the pizza stone on the grill or oil the grill and place the dough directly on it.
- Grill the pizza until the crust is done and the cheese has melted.
- If using a stone, remove the pizza about 5 minutes before it's done and place it directly on the grill for extra flavor.
- Enjoy your grilled pizza!
Nutrition Facts (estimated)
Servings
4
Calories
300
Total fat
10g
Total carbohydrates
35g
Total protein
12g
Sodium
400mg
Cholesterol
20mg
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