Turkey Grilled Cheese Sandwich
Ingredients
The sandwich
-
4
slices
whole grain or sourdough bread
-
4–8
ounces
sliced turkey breast
-
4
slices
cheese (brie, white cheddar, gruyere, swiss or any other meltable favorite)
-
4
tablespoons
cranberry mustard
-
2
tablespoons
butter
Cranberry Mustard
-
½
cup
cranberry sauce
-
3–4
tablespoons
whole grain mustard
Instructions
- Preheat the oven to 400°F.
- Mix the cranberry sauce and mustard together.
- Spread cranberry mustard on all slices of bread.
- Layer turkey and cheese on two slices of bread, then top with the other slices.
- Heat butter in a skillet over medium-low heat and pan-sear the sandwiches until golden on both sides.
- Transfer the sandwiches to a sheet pan and finish in the oven until the cheese is melted.
- Cut the sandwiches in half and serve with a salad.
Nutrition Facts (estimated)
Servings
2
Calories
650
Total fat
30g
Total carbohydrates
60g
Total protein
30g
Sodium
800mg
Cholesterol
50mg
You might also like