recipilot.com

Simple Green Salad with Lemon Vinaigrette

URL: https://minimalistbaker.com/simple-green-salad-with-lemon-vinaigrette/

Ingredients

The dressing

  • 3-4 Tbsp lemon juice
  • ¼ cup good quality olive oil
  • 1 tsp maple syrup
  • 1 pinch salt
  • 1 pinch black pepper
  • 3 Tbsp minced shallot (optional)

The salad

  • 5 oz organic mixed greens
  • ¼ cup baby tomatoes
  • ¼ cup thinly sliced shallot or red onion
  • ½ cup shredded carrots
  • ¼ cup pomegranate arils or dried fruit (optional)
  • 1 pinch salt
  • 1 pinch pepper
  • 2 Tbsp toasted pepitas or sunflower seeds

Instructions

  1. Prepare the dressing by mixing all dressing ingredients in a bowl or blender until combined, adjusting flavors as needed.
  2. In a serving bowl, add the mixed greens and top with baby tomatoes, shallot or onion, carrots, optional pomegranate arils or dried fruit, salt, pepper, and toasted seeds.
  3. Add the dressing to the salad and toss to coat, or serve on the side. Best when fresh.

Nutrition Facts (estimated)

Servings
4
Calories
168
Total fat
15.5g
Total carbohydrates
7g
Total protein
2.1g
Sodium
59mg
Cholesterol
0mg

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