Turkey Black Bean Taco Salad

Ingredients

Turkey and Black Bean Filling

• 1 Tbsp olive oil
• 1 ¼ cups chopped yellow onion
• 3 cloves garlic, minced
• 20 oz 93% lean ground turkey
• to taste salt and freshly ground black pepper
• 1 cup low-sodium chicken broth
• ¼ cup tomato paste
• 1 Tbsp chili powder
• 1 Tbsp ancho chili powder
• 2 tsp ground cumin
• ½ tsp ground coriander
• ½ tsp paprika
• 1 14.5 oz can black beans, drained and rinsed

Salad

• 1 medium head romaine lettuce, chopped
• 5 oz tortilla chips, slightly crushed
• 1 cup shredded cheddar or monterey jack cheese
• 1 10.5 oz pkg grape tomatoes, halved
• 1 optional avocado, diced
• ⅓ cup chopped red onion

Salsa Crema

• ½ cup light sour cream
• 6 Tbsp bottled salsa
• 2 tsp fresh lime juice

Instructions

Nutrition Facts (estimated)