Whipped Feta Spread
Ingredients
-
6
oz
Feta Cheese
-
2
oz
Cream Cheese
-
3
Tbsp
Olive Oil (extra virgin)
Instructions
- Combine the feta cheese and cream cheese in a food processor and pulse a few times.
- Add the olive oil and process for 1-2 minutes until the mixture is light and creamy.
Nutrition Facts (estimated)
Servings
8 servings
Calories
124
Total fat
10g
Total carbohydrates
2g
Total protein
4g
Sodium
500mg
Cholesterol
20mg
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