Whipped Feta
Ingredients
-
3
oz
feta cheese
-
7.5
oz
whipped cream cheese
-
1
T
olive oil
-
⅛
teaspoon
salt
Instructions
- Place all ingredients in a food processor or high-powered blender.
- Process until the mixture is smooth and creamy.
- Adjust flavors to taste as necessary.
Nutrition Facts (estimated)
Servings
4
Calories
250
Total fat
20g
Total carbohydrates
10g
Total protein
6g
Sodium
300mg
Cholesterol
20mg
You might also like