Fall Harvest Sangria
Ingredients
The Sangria
-
1
bottle
favorite white wine (750 ml)
-
2
cups
fresh apple cider
-
½
cup
caramel vodka (or regular vodka)
-
1
cup
club soda
-
2
sticks
cinnamon
The Fruit
-
2
pieces
honeycrisp apples, chopped
-
1
piece
bartlett pear, chopped
-
1
piece
orange, sliced
-
¼
cup
pomegranate seeds (or cranberries)
Instructions
- Chop the apples, pears, and slice the orange.
- In a large pitcher, combine the chopped fruit, pomegranate seeds, and cinnamon sticks.
- Pour in the white wine, apple cider, and caramel vodka, then stir well.
- Refrigerate the mixture for at least 3 hours to allow the flavors to marinate.
- Before serving, top with club soda and enjoy!
Nutrition Facts (estimated)
Servings
6
Calories
209
Total fat
0g
Total carbohydrates
31.6g
Total protein
0.1g
Sodium
25.8mg
Cholesterol
0mg
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