Fig Spread and Cheese Crostini
Ingredients
The crostini
The toppings
-
1 ½
cups
grated cheese (such as farm cheese or gruyere)
-
¼
cup
blue cheese crumbles
-
⅓
cup
fig spread
-
1
sprig
fresh rosemary
-
2
tablespoons
honey
Instructions
- 1. Preheat the oven to 400°F.
- 2. Spread baguette slices on a baking sheet lined with parchment paper or foil.
- 3. Top each baguette slice with grated cheese, followed by a teaspoon of fig spread, and then blue cheese crumbles.
- 4. Bake for 5-7 minutes until the cheese has melted and the edges of the baguette are golden.
- 5. Remove from the oven and drizzle with honey, then top with rosemary leaves.
Nutrition Facts (estimated)
Servings
6
Calories
9268
Total fat
171g
Total carbohydrates
1589g
Total protein
314g
Sodium
19939mg
Cholesterol
203mg
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