Air Fryer Cauliflower
Ingredients
The cauliflower
-
1
head
Cauliflower (cut into florets)
The seasoning
-
3
tbsp
Olive oil
-
2
tsp
Lemon juice
-
¾
tsp
Smoked paprika
-
½
tsp
Garlic powder
-
½
tsp
Sea salt
-
¼
tsp
Black pepper
Instructions
- 1. Preheat the air fryer to 380°F (193°C).
- 2. In a large bowl, combine cauliflower florets with olive oil and lemon juice.
- 3. Season with smoked paprika, garlic powder, sea salt, and black pepper, then toss to coat.
- 4. Place the seasoned cauliflower in the air fryer basket in a single layer, cooking in batches if necessary.
- 5. Air fry for 7-10 minutes, shaking the basket halfway through, until the edges are browned.
Nutrition Facts (estimated)
Servings
4
Calories
132
Total fat
11g
Total carbohydrates
8g
Total protein
2.9g
Sodium
0mg
Cholesterol
0mg
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