Christmas Ale Sangria
Ingredients
The base
-
1½
cups
apple cider
-
½
cup
vodka
-
6
dashes
orange bitters
The fruit
-
2
pears, sliced
-
3
oranges, sliced
-
1
pomegranate, arils
-
1
cup
cranberries
The spices and beer
-
3
sticks
cinnamon
-
5
bottles
Christmas Ale, chilled
-
sparkling water, for topping (optional)
Instructions
- Combine apple cider, vodka, and orange bitters in a large pitcher and stir well.
- Add sliced pears, oranges, pomegranate arils, and cranberries to the pitcher.
- Chill the mixture until ready to serve.
- Just before serving, slowly pour in the chilled Christmas Ale and gently stir.
- Pour into glasses and top with sparkling water if desired.
Nutrition Facts (estimated)
Servings
8 servings
Calories
331
Total fat
0g
Total carbohydrates
29g
Total protein
1g
Sodium
20mg
Cholesterol
0mg
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