Paleo Banana Bread
Ingredients
Wet Ingredients
-
4
pieces
mashed bananas
-
8
pieces
eggs
-
½
cup
coconut sugar
-
½
cup
melted coconut oil or ghee
Dry Ingredients
-
1
teaspoon
sea salt
-
2
teaspoons
cinnamon
-
½
cup
arrowroot or tapioca flour
-
1
cup
coconut flour, sifted
-
1
teaspoon
baking soda
-
1
cup
optional chopped 80% dark chocolate or walnuts
Instructions
- Preheat the oven to 350 degrees.
- Prepare two loaf pans with parchment paper.
- Whisk together the dry ingredients in a bowl.
- In a separate bowl, mix the wet ingredients using an electric mixer.
- Combine the dry ingredients with the wet ingredients and mix well.
- Divide the batter between the prepared loaf pans.
- Bake for about 50 minutes or until a knife inserted comes out mostly clean.
- Allow the bread to cool before slicing and serving.
Nutrition Facts (estimated)
Servings
12
Calories
250
Total fat
12g
Total carbohydrates
30g
Total protein
8g
Sodium
300mg
Cholesterol
0mg
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