Instant Dandelion Latte
Ingredients
-
4
tea bags
dandelion tea
-
1
tea bag
Teeccino tea (optional)
-
1
cup
hot water
-
½
cup
full fat coconut milk
-
6
drops
vanilla stevia (or sweetener of choice)
Instructions
- Boil the water.
- Place the tea bags in a large mug.
- Pour the boiling water over the tea bags and steep for 5 minutes, then discard the bags.
- Heat the coconut milk in a saucepan until it simmers.
- Blend the dandelion tea, coconut milk, and sweetener in a Vitamix for 30 seconds.
- Serve the latte.
Nutrition Facts (estimated)
Servings
1
Calories
250
Total fat
20g
Total carbohydrates
10g
Total protein
2g
Sodium
5mg
Cholesterol
0mg
You might also like