Peanut Dipping Sauce
Ingredients
-
⅓
cup
peanut butter
-
2
tablespoons
low sodium soy sauce
-
1
tablespoon
rice vinegar
-
2
tablespoons
honey
-
1
tablespoon
lime juice
-
2
cloves
garlic, minced
-
2
teaspoons
fresh grated ginger
-
4 to 6
tablespoons
water
Instructions
- Whisk together all the ingredients except for water in a small bowl until smooth.
- Add water one tablespoon at a time, mixing well until the desired consistency is achieved.
- Use the sauce as a dipping sauce, dressing, or marinade.
Nutrition Facts (estimated)
Servings
6
Calories
116
Total fat
8g
Total carbohydrates
8.9g
Total protein
3.5g
Sodium
258.3mg
Cholesterol
0mg
You might also like