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Greek Salad Dressing

URL: https://detoxinista.com/classic-greek-salad-dressing/

Ingredients

  • ¼ cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon fresh lemon juice
  • 1 large garlic clove, minced
  • 1 teaspoon Dijon mustard
  • ½ teaspoon dried oregano
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

  1. Combine all ingredients in an 8-ounce mason jar.
  2. Secure the lid and shake well until emulsified.
  3. Taste and adjust seasoning if needed.
  4. Drizzle over vegetables or use as a marinade.
  5. Store leftovers in a sealed jar in the refrigerator for up to 5 days.

Nutrition Facts (estimated)

Servings
4
Calories
124
Total fat
14g
Total carbohydrates
1g
Total protein
0.1g
Sodium
305mg
Cholesterol
0mg

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