Chocolate Peanut Butter Cookie Bars
Ingredients
The base
-
1
cup
butter at room temperature
-
1½
cups
sugar
-
2
units
eggs
-
1
teaspoon
vanilla extract
-
2
cups
flour
-
½
cup
cocoa powder
-
1
teaspoon
baking soda
-
½
teaspoon
course sea salt
The mix-ins
-
½
cup
peanut butter
-
1
cup
peanut butter chips
Instructions
- Preheat the oven to 325°F.
- Cream together the butter, peanut butter, sugar, eggs, and vanilla until fluffy.
- Mix in the flour, cocoa powder, baking soda, and salt until just combined.
- Fold in the peanut butter chips.
- Spread the dough in a greased 9x13 baking dish.
- Bake for 25-30 minutes, checking for doneness.
- Let cool completely before slicing.
Nutrition Facts (estimated)
Servings
12-16 bars
Calories
250
Total fat
12g
Total carbohydrates
35g
Total protein
5g
Sodium
150mg
Cholesterol
50mg
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