Vegan Sour Cream
Ingredients
-
1 ½
cups
raw cashews
-
2
tablespoons
blanched slivered almonds
-
1
cup
water
-
2
tablespoons
lime juice
-
5-5 ½
teaspoons
distilled white vinegar
Instructions
- Blend all ingredients until smooth.
- Put in an airtight container and let set in the fridge overnight.
- Serve!
Nutrition Facts (estimated)
Servings
10
Calories
120
Total fat
10g
Total carbohydrates
6g
Total protein
4g
Sodium
3mg
Cholesterol
0mg
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