Chocolate Hummus
Ingredients
The base
-
1
can (15 oz)
chickpeas (drained and rinsed)
-
½
cup
plain nonfat Greek yogurt
The sweeteners and flavorings
-
4
tablespoons
unsweetened cocoa powder
-
¼
cup
honey
-
½
teaspoon
vanilla extract
-
¼
teaspoon
salt
Instructions
- Combine all ingredients in a food processor.
- Process for about 2 minutes until smooth, stopping to scrape down the sides if necessary.
- Refrigerate any leftovers.
Nutrition Facts (estimated)
Servings
6
Calories
127
Total fat
2g
Total carbohydrates
25g
Total protein
6g
Sodium
200mg
Cholesterol
0mg
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