Smoked Salmon and Lox Bagel
Ingredients
-
2
whole
everything bagels
-
4
oz
whipped cream cheese
-
½
cup
cucumber ribbons
-
2
hard-boiled eggs
sliced hard-boiled eggs
-
4
oz
smoked salmon
-
¼
cup
sliced red onion
-
to taste
capers
-
to taste
fresh dill
Instructions
- Toast the bagel halves to your desired level of brownness.
- Spread 1 oz of cream cheese on each bagel half.
- Top with 3 cucumber ribbons, 2 slices of hard-boiled egg, 1 oz of smoked salmon, and 1 tablespoon of red onion slices.
- Optionally, add capers and/or fresh dill on top.
- Serve and enjoy.
Nutrition Facts (estimated)
Servings
4
Calories
279
Total fat
9g
Total carbohydrates
35g
Total protein
15g
Sodium
622mg
Cholesterol
115mg
You might also like