Small-batch Garlic Aioli
Ingredients
-
¼
cup
mayonnaise
-
1
clove
garlic
-
1
teaspoon
lemon juice
-
⅛
teaspoon
salt
-
⅛
teaspoon
pepper
Instructions
- Combine mayonnaise, pressed garlic, lemon juice, salt, and pepper in a small bowl.
- Stir until well combined.
- Taste and adjust salt and pepper if needed.
- Serve and enjoy!
Nutrition Facts (estimated)
Servings
2
Calories
193
Total fat
19g
Total carbohydrates
2g
Total protein
1g
Sodium
120mg
Cholesterol
5mg
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