Watermelon Salad
Ingredients
The dressing
-
3
tbsp
lemon juice
-
1½
cups
watermelon
-
1
clove
garlic
-
2
tbsp
chopped red onion
-
¼
tsp
chili flakes
-
1
tsp
salt
-
⅓
cup
olive oil
The salad
-
1
mini cucumber
sliced into rounds
-
1
cup
feta cubes
-
½
small
red onion, thinly sliced
-
½
cup
green olives
Instructions
- Blend the dressing ingredients until smooth.
- Combine cucumber, feta, red onion, and olives in a jar.
- Pour the dressing over the salad ingredients and shake gently.
- Store in the fridge for up to 5 days.
Nutrition Facts (estimated)
Servings
3-4
Calories
309
Total fat
28.6g
Total carbohydrates
10.3g
Total protein
6.2g
Sodium
1050.6mg
Cholesterol
33.4mg
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