Peppermint Hot Chocolate
Ingredients
-
¼
cup
full fat coconut milk
-
1½
cups
water
-
¼
cup
chocolate chips
-
1
tablespoon
honey
-
3
bags
peppermint tea
Instructions
- Bring coconut milk, water, and peppermint tea to a boil in a saucepan.
- Reduce heat and simmer for 15 minutes.
- Remove from heat and take out the tea bags.
- Stir in chocolate chips and honey until melted.
- Pour into mugs and serve.
Nutrition Facts (estimated)
Servings
2
Calories
250
Total fat
14g
Total carbohydrates
30g
Total protein
3g
Sodium
10mg
Cholesterol
0mg
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