Easy 2-Ingredient Vegan Gummies
Ingredients
-
1
cup
100% fruit juice (such as pomegranate juice)
-
2
teaspoons
agar agar powder
-
1–2
tablespoons
sugar (optional, for extra sweetness)
Instructions
- Heat the fruit juice in a saucepan over medium heat until it simmers.
- Whisk in the agar agar powder and sugar (if using) and boil for 5 minutes.
- Turn off the heat and let the mixture cool for a few minutes, then pour it into a small pitcher.
- Divide the mixture between your molds or pour it into a square baking dish.
- Place the molds on a baking sheet and set them in the freezer or refrigerator to set.
- Wait at least 30 minutes before removing the gummies from the molds.
- Store the gummies in the fridge for up to 10 days.
Nutrition Facts (estimated)
Servings
15
Calories
9
Total fat
0g
Total carbohydrates
2.7g
Total protein
0g
Sodium
1.5mg
Cholesterol
0mg
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