Homemade Cereal Bars
Ingredients
-
2
cups
cereal
-
6
tablespoons
almond butter
-
ΒΌ
cup
maple syrup
Instructions
- Line a baking pan with parchment paper and set aside.
- In a large mixing bowl, combine the cereal, almond butter, and maple syrup and mix until combined.
- Transfer the mixture to the lined pan and press firmly into place.
- Refrigerate for at least 30 minutes to firm up.
- Once firm, slice into bars.
Nutrition Facts (estimated)
Servings
12 servings
Calories
89
Total fat
5g
Total carbohydrates
11g
Total protein
6g
Sodium
37mg
Cholesterol
0mg
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