Paleo Breakfast Burger
Ingredients
The burgers
-
1
lb
grass-fed ground beef
-
1
tsp
garlic powder
-
1
tsp
onion powder
-
½
tsp
salt
-
½
tsp
pepper
The toppings
-
2
handfuls
spinach
-
1
cup
sauerkraut
-
½
cup
olives, sliced
-
1
whole
avocado, sliced
-
3
whole
pastured eggs
-
4
slices
bacon
Instructions
- Cook the bacon until crispy and set aside on a paper towel.
- Mix the ground beef with garlic powder, onion powder, salt, and pepper, then form into 3 patties.
- Heat a skillet over medium heat and cook the patties for about 5 minutes on each side.
- Chop the toppings while the burgers are cooking.
- In a separate pan, cook an egg over easy for each burger.
- Assemble the burger by placing spinach on the bottom, adding the burger patty, and piling on the sauerkraut, olives, avocado, egg, and bacon.
- Serve and enjoy.
Nutrition Facts (estimated)
Servings
3
Calories
731
Total fat
59g
Total carbohydrates
11g
Total protein
38g
Sodium
0mg
Cholesterol
0mg
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