Jalapeño Pizza
Ingredients
The dough
The toppings
-
10
slices
mozzarella cheese
-
1
cup
pizza sauce
-
15 to 20
slices
pepperoni
-
1
teaspoon
crushed red pepper flakes
-
1
whole
jalapeño chile
-
to taste
kosher salt
-
to taste
freshly cracked black pepper
The flour
-
to dust
amount
all-purpose flour
Instructions
- Preheat the oven to 475°F and prepare a baking sheet or pizza peel with flour.
- Shape the pizza dough into two medium rounds and let it rest for 5 minutes.
- Distribute mozzarella cheese over the crusts.
- Spread pizza sauce over the cheese and add pepperoni, red pepper flakes, and sliced jalapeños.
- Bake the pizzas for 10 to 12 minutes until the cheese is melted and the crust is golden brown.
- Season with salt, pepper, and extra red pepper flakes if desired, then serve immediately.
Nutrition Facts (estimated)
Servings
4
Calories
294
Total fat
4g
Total carbohydrates
57g
Total protein
10g
Sodium
1141mg
Cholesterol
0mg
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