Honey Sesame Chicken
Ingredients
The chicken
-
1 ½
pounds
boneless skinless chicken breasts
The sauce
-
¼
cup
coconut aminos
-
3
tbsp
sesame oil or avocado oil
-
3
tbsp
arrowroot or tapioca flour or corn starch
-
2
tbsp
honey
-
1
tsp
ground ginger
-
1
tsp
garlic powder
-
1
tsp
sriracha (optional, but recommended)
-
¼
cup
sesame seeds
-
1
tsp
sea salt
-
1
tsp
pepper
Instructions
- Cut the chicken into small cubes and coat with flour, salt, and pepper.
- In a separate bowl, whisk together coconut aminos, honey, ginger, garlic, sriracha, and sesame seeds.
- Heat oil in a pan over medium heat, then add the chicken and stir, adding more oil if necessary.
- Cook the chicken for about 5 to 6 minutes until browned.
- Add the sauce to the chicken and cook for an additional 3 to 4 minutes until thickened.
- Remove from heat and serve.
Nutrition Facts (estimated)
Servings
4
Calories
350
Total fat
20g
Total carbohydrates
15g
Total protein
30g
Sodium
600mg
Cholesterol
75mg
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