25-Minute Ninja Foodi Chicken Thighs
Ingredients
The chicken
-
2 ½
pounds
boneless skinless chicken thighs
The seasoning
-
2
teaspoons
sea salt
-
1 ½
teaspoons
garlic powder
-
1 ½
teaspoons
dried thyme or oregano
-
1
teaspoon
smoked paprika
-
¼
teaspoon
ground turmeric
-
¼
teaspoon
chili powder
-
¼
teaspoon
fresh ground black pepper
Instructions
- Pat the chicken thighs dry with paper towels.
- Mix together the salt, garlic powder, oregano (or thyme), paprika, turmeric, chili powder, and ground pepper in a small bowl.
- Sprinkle the seasoning mixture on top of the chicken thighs.
- You can cook the thighs immediately, let them sit at room temperature for up to an hour, or refrigerate overnight.
- Preheat your Ninja Foodi to 375°F on Air Crisp mode.
- Arrange the chicken in a single layer in the air fryer basket, being careful not to overcrowd.
- Cook for 8 minutes, then flip and cook for another 5 to 7 minutes until a digital thermometer reads 160°F.
- Let the chicken rest for 5 minutes before serving.
Nutrition Facts (estimated)
Servings
8
Calories
314
Total fat
24g
Total carbohydrates
1g
Total protein
23g
Sodium
692mg
Cholesterol
139mg
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