Oatmeal Raisin Bars
Ingredients
-
4
cups
rolled oats
-
½
cup
maple syrup (optional)
-
1
cup
peanut butter
-
6-7
medium
bananas (mashed)
-
1
cup
raisins
-
1
cup
walnuts (optional)
Instructions
- Preheat the oven to 350°F (180°C) and line an 8x8-inch pan with parchment paper.
- In a mixing bowl, combine all ingredients except the raisins and mix well.
- Fold in the raisins, reserving some to top the bars.
- Transfer the mixture to the prepared pan and top with extra raisins.
- Bake for 15-17 minutes or until the tops are golden brown.
- Let cool completely before slicing into bars.
Nutrition Facts (estimated)
Servings
12 bars
Calories
265
Total fat
13g
Total carbohydrates
32g
Total protein
9g
Sodium
104mg
Cholesterol
0mg
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