Tequila Lime Grilled Chicken
Ingredients
The chicken
-
4
pieces
boneless skinless chicken breasts
The marinade
-
¼
cup
tequila
-
2
tablespoons
fresh lime juice
-
2
tablespoons
lime zest
-
1
teaspoon
garlic powder
-
1
teaspoon
cumin
-
1
teaspoon
honey
-
½
teaspoon
smoked paprika
-
¼
teaspoon
ancho chili powder
-
¼
cup
olive oil
-
to taste
salt
-
to taste
pepper
Instructions
- Combine all marinade ingredients in a small bowl and whisk until well mixed.
- Place chicken breasts in a large ziplock bag and pour the marinade over them, sealing the bag tightly.
- Let the chicken marinate for at least 20 minutes.
- Preheat the grill to medium heat (about 350-375°F).
- Grill the marinated chicken for approximately 4-6 minutes on each side.
- Remove the chicken from the grill and let it rest for 5 minutes before slicing.
Nutrition Facts (estimated)
Servings
4
Calories
347
Total fat
15g
Total carbohydrates
4g
Total protein
40g
Sodium
116mg
Cholesterol
99mg
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