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Tomato Jalapeno Salsa

URL: https://thehealthyepicurean.com/tomato-jalapeno-salsa/

Ingredients

  • 6 medium garden tomatoes and/or tomatillos
  • 1 large or 2 small jalapenos
  • 1 small bell pepper
  • ½ large red onion
  • 3-4 cloves garlic
  • 1 cup fresh cilantro leaves
  • 2 medium limes
  • 1 ½ teaspoons coarse salt
  • ¼-½ teaspoon ground black pepper
  • a pinch granulated sugar (optional)

Instructions

  1. Place all ingredients in a large food processor bowl.
  2. Pulse until desired consistency is reached.
  3. Taste and adjust seasoning, if necessary.
  4. Store in an airtight container for up to 7 days.

Nutrition Facts (estimated)

Servings
8
Calories
28
Total fat
0g
Total carbohydrates
6g
Total protein
1g
Sodium
102mg
Cholesterol
0mg

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