Healthy Overnight Steel Cut Oats
Ingredients
The oats
The liquids
-
4
cups
water
-
4
cups
milk of choice
The seasoning
Instructions
- Bring milk, water, oats, and salt to a boil in a large pot.
- Let it boil for 1-2 minutes over medium-high heat, stirring often.
- Turn off the burner, cover the pot, and let it sit out overnight at room temperature.
- In the morning, stir and eat hot or cold with your favorite toppings.
Nutrition Facts (estimated)
Servings
6
Calories
250
Total fat
5g
Total carbohydrates
45g
Total protein
10g
Sodium
200mg
Cholesterol
0mg
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