DIY Instant Oatmeal
Ingredients
-
3
cups
quick oats
-
3
tablespoons
turbinado sugar
-
2
teaspoons
cinnamon
-
¼
teaspoon
kosher salt
-
¼
cup
chopped walnuts
-
¼
cup
raisins
Instructions
- Combine all ingredients in a large bowl.
- Evenly divide the mixture among six 8-ounce mason jars, seal with lids, and store in a cool, dry place.
- When ready to eat, pour about ½ cup of boiling water or milk over the oatmeal in a bowl and stir.
- Add any additional toppings if desired and enjoy!
Nutrition Facts (estimated)
Servings
6 servings
Calories
250
Total fat
7g
Total carbohydrates
40g
Total protein
6g
Sodium
50mg
Cholesterol
0mg
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