Super-Easy Cranberry Baked Brie Bites
Ingredients
The bites
-
1
package
frozen mini fillo shells (15-count)
-
3
ounces
brie cheese, cut into cubes
-
fresh
leaves
basil, torn into small pieces
The cranberry sauce
-
1 ½
cups
fresh cranberries
-
¼
cup
Bota Box red wine
-
¼
cup
water
-
1
tablespoon
granulated sugar
Instructions
- Preheat the oven to 400°F.
- Spread the mini fillo shells on a baking sheet and fill each with a piece of brie.
- Bake for 5-7 minutes until the brie is melted.
- Prepare the cranberry sauce by stirring all sauce ingredients in a saucepan, bring to a boil, then simmer until cranberries pop.
- Spoon warm cranberry sauce into each fillo shell and top with a basil leaf if desired.
- Serve immediately.
Nutrition Facts (estimated)
Servings
15
Calories
150
Total fat
8g
Total carbohydrates
18g
Total protein
3g
Sodium
100mg
Cholesterol
15mg
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