Beef Kofta Kebabs with Tzatziki Sauce

Ingredients

The Kofta Kebabs

• 1 pound Ground Beef
• ¼ cup Onion, grated
• ¼ cup Parsley, finely chopped
• 2 tablespoons Fresh Mint, finely chopped
• 2 cloves Garlic, grated or finely minced
• 1 large Egg
• 1 teaspoon Cumin
• 1 teaspoon Oregano
• ½ teaspoon Coriander
• 1 pinch Cayenne Pepper
• ½ cup Gluten-Free Breadcrumbs
• 2 tablespoons Neutral Oil
• 1 teaspoon Sea Salt
• ½ teaspoon Ground Black Pepper

The Tzatziki Sauce

• 1 ½ cups Greek Yogurt
• 1 large English Cucumber, peeled and chopped
• 2 cloves Garlic, minced
• 2 tablespoons Lemon Juice
• 3 tablespoons Fresh Dill, chopped
• 1 ½ teaspoons Sea Salt

Instructions

Nutrition Facts (estimated)